Medieval Cooking

In two weeks I will be cooking lunch for an event and have been playing around with redactions for it. The recipes are from all over Western Europe and some of the dishes are being specifically test-run for a feast I’m doing in October to see how they go over with the attendees. [...]

This is an article that was published in a regional newsletter recently. This information will eventually be moved to the “Low Countries” page and updated as I do more work with the information.
The tables in this version are not formatted properly. They will be in the final version and are given here so [...]